to Increase the Bioavailability of Food Bioactive Compounds

- ISBN: 978-613-8-94541-3

Teaching Writing, Speaking ,Reading and Listening. A book to help you through your first year of teaching.

- ISBN: 978-613-8-95835-2

Designing of phosphine ligands, aqueous biphasic catalysis, mass transfer promoters, supported metal nanoparticles

- ISBN: 978-3-639-51435-3

- ISBN: 978-613-8-93704-3

- ISBN: 978-3-639-51969-3

Neural Mechanisms and Consequences for Movement Production

- ISBN: 978-3-639-71046-5

- ISBN: 978-613-8-91257-6

- ISBN: 978-620-8-84695-4

- ISBN: 978-613-8-83366-6

- ISBN: 978-613-8-82231-8