Basic Economics for International Students Book II, Macroeconomics

Alexander Mosesov - ISBN: 978-620-2-31731-3

Collaboration for Promotion of Inclusive Education

Nataša Jorgić - ISBN: 978-620-2-31699-6

Customer Care and Service in Tourism and Hospitality

Teshale Birhanu - ISBN: 978-620-2-31708-5

Cloning of two arsenic responsive genes from Lysinibacillus sphaericus

Karishma Badekar - ISBN: 978-3-639-71373-2

HOSPITAL EFFLUENT: Emerging Contaminants & Treatment Technologies

Aastha Dhingra - ISBN: 978-620-2-31569-2

Revisiting Industry 4.0 with Case Study in China 2025

Jiangning Chen - ISBN: 978-620-2-31625-5

Low Power Approach for Implementation of Huffman Coding

For High Data Compression

Maan Hameed - ISBN: 978-620-2-31711-5

Backyard poultry marketing in Ethiopia

Awol Zeberga Kerbaga, Berhanu Gebremedhen - ISBN: 978-620-2-31706-1

Implementation of Circuit Using M-GDI Technology

Priyanka Sharma - ISBN: 978-620-2-31681-1

Assessment of good hygiene practices of hotel operations

and their impact on the safety and quality of hotel foods in abeokuta

James Sorie Samura, Mojisola Olanike Adegunwa, Priscilla O. Manthe - ISBN: 978-3-639-71294-0